Agriculture is playing an important role in biodiversity conservation. While traditional agricultural practices have contributed to habitat loss, pollution and monocultures. Whereas, sustainable methods like agroecology, regenerative agriculture and agroforestry can beautify species, genetics and atmosphere variety. This paper explores how agriculture impacts on biodiversity and examines case research of biodiversity friendly farming and discusses policy frameworks selling sustainable agriculture. These findings spotlight the significance of integrating biodiversity considerations into agricultural landscapes to acquire meals protection and ecosystem resilience.
Publication Date: 2026-05-19